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Food Sovereignty via the Lens of Black Gardening

March 9 @ 10:00 am - 12:00 pm

Learn more about food sovereignty and how we can each contribute to our local food system. This workshop will be hosted by Liv Furman, who will read and discuss stories of Black farmer/gardeners, including links between food sovereignty, gardening, wellness and Black identities. Participants will be invited to reflect upon their own experiences with food, gardening and identity through journaling and discussion.

register here   Food Sovereignty

Details

Date:
March 9
Time:
10:00 am - 12:00 pm

Venue

500 Clifford St, Lansing, MI 48912, USA